We aim to help governments protect their citizens health and well being through improved food supply chain certainty. Resources are always a concern, but with ever changing weather patterns and increased uncertainty as well as shipping interruptions due to global conflict, food certainty has never been more uncertain.
Smart Farming
The key element in Food Stability for governments is Smart Farming. Traditional farming, with crops growing in fields is a legacy process, not an optimal one. But what is the problem with traditional farming? Speaking objectively the problems are actually endless but it’s recognising this that is the key to embracing Smart Farming. Traditional Farming issues include:
Problems with Traditional Farming
- Standard Environmental Factors
- Extreme Environmental Factors
- Space Inefficiency
- Limited Growth Period
- Water Cost & Inefficiency
- Pests Impact
- Insecticide & Chemicals Threats
- Import Limitations
- Export Limitations
- Food Costs & Food Uncertainty
Smart Farming is able to solve all of these problems. It sounds overly simplified but the reality is it can. We need to move away from the limitations and risks of legacy farming and embrace a modern mindset. Take a look below at the problems and their solutions in more detail.
Standard Environmental Factors
History shows us the even with Standard Environmental Factors, that farming is at risk. Be it something as common as lower yeilds that impact food security, financial markets and GDP, or something more serious, common environmental factors can present a myriad of issues. This common issue, brings uncertainty to Food Stability, but is easily avoided.
Smart Farming solves this through bringing the food inside. Either in Food Production Banks or large warehouses, the Smart Farming solution shuns the instability of the natural environment whilst still harnessing it’s power through Green Energy. This provides predictable crop growth that can be relied on year on year, increasing Food Stability and reducing risk. And it’s not just crops, lab grown meat presents a radical new opportunity in animal agriculture that greatly mitigates the risks to and from traditional animal farming.
Extreme Environmental Factors
Extreme Environmental changes are becoming more common as the effects of climate change become ever more prevalent.
The Solutions
Indoor Crop Farming is a key solution in limiting the impact of all of these factors and we have a range of services and solutions to facilitate a plentiful year round harvest. Talk to us today to find out more.
Lab Grown Meat is the solution to the problems with the traditionally farmed meat industry. From lowered costs to increased health, Lab Grown Meats are a hugely important development in animal product provision.
To find out more about these contact us here.